Posted by & filed under Restaurants.

After a day of new experiences in Prague, we decided to try another – the recently opened restaurant CottoCrudo at the Four Seasons Prague. The name means “cooked” and “raw” and the restaurant serves a variety of raw Italian delicacies as part of the menu.  Executive Chef Richard Fuchs describes the concept like this: “Working... Read more »

Four Seasons Hotel Prague

Posted by & filed under Europe.

Prague is called the Golden City and, arriving at sunrise, we immediately understood why. In the early light, a rich, magical glow transforms the buildings, a mixture of Baroque, Art Nouveau, Gothic, Renaissance and modernist architecture that lines winding alleyways and broad, lively squares. The Four Seasons Hotel Prague has what is possibly the best... Read more »